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LIMS African Restaurant · Hagerstown

African food made in Hagerstown.

Call the kitchen to ask what’s cooking, then order for pickup or delivery.

Open now · closes 9:00pm
Banku and grilled tilapia served with peppers and sauces.

From the kitchen

What’s on the menu

Jollof, waakye, banku and tilapia, soups, yam chips, plantain and suya. Call for current availability.

Jollof rice served with stew, plantain and salad.

Jollof rice plate

Deeply seasoned rice with a rotating protein and house sides.

Ask for today’s plate

Yam chips served with meat, peppers and green sauce.

Yam chips

Yam chips served as a side or plate. Call for current availability.

Call for availability

Fried plantain bites arranged for serving.

Sweet plantain

Fried sweet plantain served as a side or snack.

Call for availability

Suya skewers with onion and green pepper.

Suya

Seasoned skewers served with onion and green pepper.

Call for availability

Waakye

Rice and beans layered with sauces, vegetables, and your choice of protein.

Ask for today’s plate

Soups and swallows

Rotating egusi, light soup, and groundnut soup served with a traditional pairing.

Changes daily

Some plates change.

Call before you drive if you’re looking for something specific.

Plan your visit

Call first, then come hungry.

Ask what’s cooking, confirm today’s hours and choose pickup or DoorDash.

Careers

Want to work with African Restaurant?

Tell us about yourself and the kind of work you are looking for. We will get in touch when a role that fits opens up.

Send an open application

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Shop pantry staples, cooking ingredients, drinks, fresh roots and frozen foods at our Virginia Avenue market. If you need a specific item, call before you drive.

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